PUMPKIN SPICE DONUTS

Instructions:

• Pre heat oven to 350 degrees and butter your mold

• In a stand mixer, combine butter, brown sugar, egg, and vanilla mix until combined and add pumpkin puree and butter milk mix again until smooth

• Sift flour, baking powder, baking soda, salt, and pumpkin spice into wet ingredients and mix on medium until combined

• Add batter to buttered mold and bake for 20 minutes.

• Take out of oven and let cool for 5 minutes

• In a large bowl sift in powdered sugar. Add melted butter, vanilla extract, and milk and whisk until smooth.

• While the donuts are warm dip on side into icing and let cool for an additional 10 minutes

Ingredients:

DONUT

• 1/4 cup butter melted,

• 1 cup brown sugar

• 1 large egg

• 1 teaspoon vanilla

• 1/2 cup buttermilk

• 3/4 cup pumpkin puree

• 2 cups flour

• 1 teaspoon baking powder

• 1/2 teaspoon baking soda

• 1 teaspoon salt

• 2 teaspoons pumpkin spice

ICING

• 2 cups powdered sugar

• 3 tablespoons melted butter

• 1 teaspoon vanilla extract

• 3 tablespoons milk